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This Japanese chef's knife is also known as Santoku knife. This knife is mainly used for cutting fresh sushi and sashimi.

 

Features:

 

  • Soft grip handle in blue
  • 18 cm blade
  • Antibacterial
  • Ergonomic handle
  • The FilletingLine knives are razor sharp and ready for use straight from the packaging

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Sushi knife

  • 29.95€

  • Ex Tax: 24.75€